Carnitas

1. Preheat oven to 300
2. Cut pork butt into 2 inch chunks
3. Heat oil in a heavy bottom dutch oven
4. Sear pork chunks until browned on all sides, about 10 min
5. In a bowl mix seasoning, juice and stock. Pour over pork.
6. Cover with a lid and put in the oven. Roast for about 3 hours until tender.
7. Shred with a fork.
8. Shovel into your face.